Cream orange

Cream orange from Food Force, 60 grams

Instructions:
Open the bag and unfold the edges from the bottom.
Add 100 g of cold or room temperature water to 60 g of dessert powder.
Stir and let it set for 2–5 minutes before consuming.

Ingredients:
Sugar
YOGURT powder
Modified starch
BUTTER powder
Thickeners: guar gum, carrageenan
EGG powder
Lemon powder
Acidity regulator: malic acid
Flavouring agents (including orange 0.04%)

Nutritional values per 100 g:
Energy: 1770 kJ / 419 kcal
Fat: 8.0 g (of which saturates: 4.7 g)
Carbohydrates: 80 g (of which sugars: 57 g)
Protein: 6.5 g
Salt: 0 g